Heritage Turkey $12/lb
This year our heritage turkeys come from Good Shepherd Poultry Ranch. Frank R. Reese Jr., owner of Good Shepherd Poultry Ranch, is a fourth-generation farmer who has been producing the country’s best poultry for 60 years. The turkeys are raised on pasture, fly and roost in trees and are 100% free of antibiotics. The result of Frank’s breeding methods and attentive animal husbandry is happy, healthy turkeys with a character of flavor and juiciness that cannot be matched. The meat of heritage birds is visibly darker and the flavor is deep and rich. The Local Butcher Shop receives the turkeys fresh (never frozen) a few days before Thanksgiving. If you'd like your turkey custom cut, please leave a note for us on the checkout page. Please note that parts are different prices than a whole turkey; Breasts are $17.20/lb, Legs and Thighs are $15.20/lb, Wings are $7.30/lb and Offal $9.15.
We collect a NON-REFUNDABLE $50 deposit now and you'll pay the remaining balance upon pickup. Thank you for your understanding.
The shop will be closed on Thursday, December 20th to prepare orders. Pick up your holiday order on Friday 12/21 from 10AM to 7PM, Saturday 12/22 10AM to 6PM or Sunday 12/23 from 10AM - 6PM, or Monday 12/24 from 10AM to 3PM. PLEASE LEAVE A COMMENT ON THE CHECK OUT PAGE WITH YOUR PREFERRED PICK UP DAY!