VIRTUAL: Meat Cooking 101 Class

In this online class you will learn basics techniques for cooking meat including searing, braising, roasting, basting, and carving. Butcher Caleb will show you how to confidently cook a steak, short ribs, pork chops, and duck breast. The class is 71 minutes and pre-recorded to watch at your own pace. You'll have access to the class for 30 days from the purchase date.

NOTE: be sure to select the correct "bundle choice". You can purchase the online content by itself ("class only" $30) and learn anywhere in the world! Or, if you live near the shop, you can purchase the online class with the ingredients for the class ("with Meat Bundle", $130). Meat bundle includes each cut of meat used in the lesson. WE DO NOT SHIP MEAT! You must be able to pick-up your meat bundle at our shop in Berkeley, CA. On the checkout page, please tell us what day/date you'll pick up your meat bundle (No sooner than 24 hours after purchase is made, please!)